Tuesday, 09 February 2010




By ST. LOUIS POST-DISPATCH Forget that "got milk" business, will you? If you're a food manufacturer, Solae Co. wants you to get some soy. In the wake of a big run-up in dairy prices, the St. Louis-based supplier of soy protein is targeting food companies that use dairy proteins in sauces, gravies, puddings and frozen desserts, to name a few. The idea is to drum up new business by persuading food makers to try soy as a way to protect their profits. Dairy replacement is a "much more intensive...
Full Story: STL Today



 

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